CULINARY...

Whether you decide to spoil yourself on the St. George half board or choose the healthy light diet, or vegetarian option meal arrangements, our head Chef Heinrich Hartl will impress you with his expert culinary skills. Our dieticians can also arrange specifically prepared meals to meet your dietary requirements.

At the end of a wonderful day there is nothing better than to enjoy a glass of fine wine, in front of the fire in our ambient dinning room.