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At our place, good things come from our region

Let the delightful nature of the Gastein Valley melt in your mouth. Our chef de cuisine from Bad Hofgastein and his team are composers of true delicacies. The team puts a great emphasis on seasonal cuisine. The team prepares and serves traditional specialties as well as subtle and light creations of the modern diet cuisine. Thereby they only use the freshest ingredients from the forests and lakes, from fields, meadows as well as the gardens of local producers. Our guests appreciate the delicate cuisine that meets gourmet standards and enjoy treating themselves to fine food at you Hotel in Bad Hofgastein. Our traditional farmhouse lounge (“Bauernstüble”) has for a long time been an insider’s tip among gourmands.


For conscious gourmands

As a certified dietary chef, our chef de cuisine is well versed in special diets, buildup diets and the vegetarian cuisine. Whether you decide to come to us for a gourmet stay or for a diet on request with professional medical dietary counseling - culinary pleasures are always important at our place. That is also why you can enjoy our selection of excellent wines. Raise your glasses at the blazing open fire or on the terrace to your splendid days at Hotel St. Georg in Bad Hofgastein.

Vier Jahreszeiten Hotel St. Georg | A-5630 Bad Hofgastein  | Tel.: +43 (0) 6432 6100 0 | info@stgeorg.com
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